Let the spectacle of our oil begin
Art and taste seasoned with passion


The olive oil mill in Rimini that produces an organic and conventional extra virgin olive oil, with inside a laboratory that produces preserves and jams. These are made with only Italian raw materials, local, seasonal and without chemical additives.

It is here that passion, love and knowledge meet the olive trees and the countryside of Romagna, in order to obtain products that are unique in their taste and genuineness.

Each and every product made in our laboratory is subjected to certified analysis and self-control carried out by pharmacist, Dr. Federica Dolci.

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Tasting in the oil mill

The experience will begin with a visit to the olive oil mill where we will tell you our story and explain the technique of producing an excellent olive oil.
Then we will show you the secrets of our preserves in our food laboratory.
In the end you can taste our products.
This food experience suits also for VEGAN and VEGETARIAN, as raw material don’t deal with any animal!

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About us

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Credits TITANKA! Spa